Free Ebook Biochemistry of Lipids Lipoproteins and Membranes (New Comprehensive Biochemistry)
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Book Details :
Published on: 2008-03-14
Released on: 2008-03-14
Original language:
Research on the biochemistry and molecular biology of lipids and lipoproteins has experienced remarkable growth in the past 20 years, particularly with the realization that many different classes of lipids play fundamental roles in diseases such as heart disease, obesity, diabetes, cancer and neurodegenerative disorders. The 5th edition of this book has been written with two major objectives. The first objective is to provide students and teachers with an advanced up-to-date textbook covering the major areas of current interest in the lipid field. The chapters are written for students and researchers familiar with the general concepts of lipid metabolism but who wish to expand their knowledge in this area. The second objective is to provide a text for scientists who are about to enter the field of lipids, lipoproteins and membranes and who wish to learn more about this area of research. All of the chapters have been extensively updated since the 4th edition appeared in 2002.Key Features:* Represents a bridge between the superficial coverage of the lipid field found in basic biochemistry text books and the highly specialized material contained in scientific review articles and monographs. * Allows scientists to become familiar with recent developments related to their own research interests, and will help clinical researchers and medical students keep abreast of developments in basic science that are important for subsequent clinical advances.* Serves as a general reference book for scientists studying lipids, lipoproteins and membranes and as an advanced and up-to-date textbook for teachers and students who are familiar with the basic concepts of lipid biochemistry. Understanding Dietary Fats and Oils: - Doctor HOME. Below is a previous version of the book in web format. Please forgive the formatting rendering errors. Understanding Dietary Fats and Oils Fatty acid - Wikipedia In chemistry particularly in biochemistry a fatty acid is a carboxylic acid with a long aliphatic chain which is either saturated or unsaturated. Lipidy Wikipedia wolna encyklopedia Lipidy (gr. tuszcz) szeroka grupa wystpujcych w naturze zwizkw chemicznych. Zalicza si do nich tuszcze woski sterole (w tym ... Browse titles in journals and book content beginning with "B" Please note that Internet Explorer version 8.x will not be supported as of January 1 2016. Please refer to this blog post for more information. Lipid - Wikipedia Glycerophospholipids usually referred to as phospholipids are ubiquitous in nature and are key components of the lipid bilayer of cells as well as being involved ... Glycobiology Conferences Europe Worldwide Events USA ... Meet leading Biochemists Biochemistry researchers Glycobiology research experts professors at our international congress world conferences global events ... Fats Oils Fatty Acids Triglycerides Chemical ... The chart above shows the effects of individual dietary fatty acids on Total Serum Cholesterol LDL cholesterol and HDL cholesterol when l% of the energy from ... DHA DOCOSAHEXAENOIC ACID: Uses Side Effects Interactions ... Find patient medical information for DHA DOCOSAHEXAENOIC ACID on WebMD including its uses effectiveness side effects and safety interactions user ratings and ... Lipide Wikipdia Les glycrides sont constitus d'un rsidu de glycrol estrifi par un deux ou trois acides gras ce qu'on appelle respectivement monoglycrides ... 2016 Poster Authors and Abstracts CSU Annual ... 2016 CSU Biotechnology Symposium Posters with Author Listings and Abstracts. Poster : 1 Project Title: Modeling vascular endothelial cells to investigate repair of ...
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